Description

When you need to prepare medium to large fish with strong bones, thick skin, or tough scales, reach for the SYK® 9-inch Serrated Fillet Knife. This stiff, tapered blade design can handle more difficult processing tasks, so you don’t dull your favorite fillet knife. The Hi-Viz, blade is not only striking, but it is also designed to improve safety when filleting and sheathing the knife. Constructed with 9Cr18MoV, this upper-end, high carbon steel offers excellent edge retention, hardness, corrosion resistance and durability. The Cerakote® finish improves the blade’s wear-resistance, corrosion resistance, overall toughness. The TraxGrip™ textured handle strikes a balance between cushion, ergonomics, and traction in wet conditions in addition to an integrated finger guard for confident control and handling. We believe in keeping our waterways clean for current and future generations, so the TRUE team made the sheath from 100% recycled ocean-bound plastic.

SYK /sɪk/: adjective for cool, excellent or rad. The SYK™ fillet series is not your grand-daddy’s fillet knife. TRUE set out to design a new standard in fillet knives that are an extension of your personality and angling lifestyle, just like your fishing apparel, rods, and watercraft. The SYK fillet knife designs were inspired by the vibrant colors of the Yellowfin tuna, so they are unapologetically bold and proud making them distinct among the sea of fillet knives on the market and ideal for both freshwater and saltwater use.

• SYK™ Fillet Series
• For Freshwater & Saltwater Use
• 9” Tapered Stiff Flex Design
• For Medium to Large Size Fish
• 9CR18MoV Stainless Steel
• Serrated Edge
• Encapsulated Full Tang Construction
• Lanyard Hole
• Corrosion Resistant
• Molded Sheath (100% Recycled Ocean-bound
Plastic)
• 1-Year Warranty

HI-VIZ CERAKOTE® FINISH

Trusted as a firearm coating due to its wear resistance, corrosion resistance, chemical resistance, and overall durability, the Cerakote finish not only looks great, but its’ non-stick properties improve filleting tasks, and the Hi-Viz color allows it to stand out for enhanced safety and handling protection.

SERRATED EDGE

Serrated edge blades provide the control and strength to effectively saw bone and cut through scales. A serrated knife is preferred for these tasks as it won’t dull as easily as a traditional fillet knife when preparing Redfish, Sheepshead, Triple Tail, Striped Bass etc

HOLLOW GRIND BLADE

The hollow grind blade provides a strong spine while offering a symmetrical, razor sharp point and optimal flex for filleting tasks.

With less material immediately behind the edge, it offers less resistance when cutting and slicing while the hollow grind leaves more material in the overall blades tock to improve durability and life span over repeated resharpening.

TRAXGRIP™ TEXTURED HANDLE

The TraxGrip™ textured handle strikes a balance between cushion, ergonomics and traction in wet conditions in addition to an integrated finger guard for confident control and handling.